Monday, February 15, 2010

Bread!

Remember that stove we paid so dearly to have put in?

Brief recap: Stove left by previous tenants very small; we trade for larger stove with door that doesn't close; we pay for electrical 220V line.

Rusty figured out the door problem: magnets! So simple! And so much easier to deal with than wedging a chair under the door handle any time we're baking.

So baking has been picking up again, and Rusty continues to turn out amazing artisan bread loaves. It's this simple recipe where he has a starter in the fridge, takes it out whenever he wants to make something, doesn't knead it, just lets it rise for an hour or so, then bake, and yummmm!

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